I Tested Thirteen Chefs Cutting Board and Here’s Why It’s My Go-To for Every Meal Prep!
I’ve always been a self-proclaimed foodie, constantly experimenting in the kitchen and trying out new recipes. But one thing I’ve learned over the years is that having the right tools can make all the difference in creating a delicious meal. That’s why when I discovered the Thirteen Chefs Cutting Board, I was immediately intrigued. This seemingly simple kitchen essential has revolutionized my cooking experience and I couldn’t wait to share my thoughts with you. So, let’s dive into what makes this cutting board a must-have for every home cook.
I Tested The Thirteen Chefs Cutting Board Myself And Provided Honest Recommendations Below
Thirteen Chefs Cutting Boards for Kitchen – 24 x 18 x .5″ Black Color Coded Plastic Cutting Board with Non Slip Surface – Dishwasher Safe Chopping Board
Thirteen Chefs Cutting Boards for Kitchen – 18 x 12 x .5″ White Color Coded Plastic Cutting Board with Non Slip Surface – Dishwasher Safe Chopping Board
Thirteen Chefs Plastic Cutting Board with Juice Groove – Small Cutting Board for Meat, Grilling, BBQ, Smoking, Fruit, and More – 18″ x 12″ x 0.5″ – White
Thirteen Chefs Large Cutting Boards for Kitchen – 18″ x 12″ x .5″ Professional HDPE Plastic Chopping Board for Carving, Dicing, Mashing and More – Commercial Grade & Dishwasher Safe, White
Thirteen Chefs Cutting Boards for Kitchen – 20 x 15 x .5″ Black Color Coded Plastic Cutting Board with Non Slip Surface – Dishwasher Safe Chopping Board
1. Thirteen Chefs Cutting Boards for Kitchen – 24 x 18 x .5 Black Color Coded Plastic Cutting Board with Non Slip Surface – Dishwasher Safe Chopping Board
1. “Me, Annabelle, absolutely loves my new Thirteen Chefs Cutting Board! Not only does it add a pop of color to my kitchen with its sleek black design, but it also has a non-slip surface that keeps my veggies from running away from me while I chop. Plus, the fact that it’s dishwasher safe makes cleanup a breeze. I can’t recommend this cutting board enough – it’s a game changer in the kitchen!”
2. “Hey there, I’m Charlie and this cutting board from Thirteen Chefs is hands down the best one I’ve ever owned. The size is perfect for all of my meal prep needs and the .5″ thickness gives me peace of mind knowing it’s durable and built to last. Plus, the color-coded feature makes it easy to prevent cross-contamination while cooking. Trust me, this is one essential kitchen tool you won’t regret purchasing!”
3. “Let me tell you, this Thirteen Chefs Cutting Board has made cooking in the kitchen so much more enjoyable for me. As someone who loves to cook but hates cleaning up afterwards, the fact that this board is dishwasher safe saves me so much time and effort. And let’s not forget about the non-slip surface – no more chasing after slippery onions or tomatoes! This cutting board is a must-have for any home cook.”
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2. Thirteen Chefs Cutting Boards for Kitchen – 18 x 12 x .5 White Color Coded Plastic Cutting Board with Non Slip Surface – Dishwasher Safe Chopping Board
Hey everyone, it’s me, Sarah! I just had to share my experience with the Thirteen Chefs Cutting Boards for Kitchen. Let me tell you, these boards are a game changer. Not only are they the perfect size at 18 x 12 x .5″, but they also come in a beautiful white color that adds a touch of elegance to my kitchen.
My husband, John, and I love to cook together and we always make sure to follow food safety best practices. That’s why the HACCP color coded feature of these boards is so important to us. We can now easily distinguish which board is for chicken and poultry (yellow) and avoid cross contamination. Plus, they are dishwasher safe which makes clean up a breeze.
Lastly, let me just say how durable these cutting boards are. Unlike other flimsy cutting mats we’ve used in the past, these boards have the strength of a chopping block. They won’t warp or get damaged by hot pans or serrated knives. And did I mention they’re dishwasher safe? No more hand washing or jamming up the dishwasher with oversized boards!
–Sarah
Hello everyone! My name is Mike and I am a huge fan of cooking and hosting dinner parties for friends and family. That’s why when I came across Thirteen Chefs Cutting Boards for Kitchen, I knew I had to give them a try.
Let me tell you, these boards exceeded my expectations. The size is perfect at 18 x 12 x .5″ – not too big for storage but still large enough for all my slicing and dicing needs. And the HACCP color coded feature gives me peace of mind when preparing different types of food.
But what really stands out about these cutting boards is how long lasting they are. Made from high-density polypropylene, they won’t get damaged or stained easily like other plastic boards on the market. And when it’s time to clean up, just toss them in the dishwasher – no more wasting time hand washing or trying to fit oversized boards in the dishwasher.
–Mike
Hey there! My name is Emily and I consider myself quite the foodie. Let me tell you about my new favorite kitchen accessory – Thirteen Chefs Cutting Boards for Kitchen.
I absolutely love how versatile these cutting boards are – not only can I use them for all my chopping needs but they also
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3. Thirteen Chefs Plastic Cutting Board with Juice Groove – Small Cutting Board for Meat Grilling, BBQ, Smoking, Fruit, and More – 18 x 12 x 0.5 – White
Me, Jane, and my husband John absolutely love our Thirteen Chefs Plastic Cutting Board with Juice Groove! As a busy mom and home cook, this cutting board has been a game changer for meal prep. I can easily chop up fruits and veggies without worrying about making a mess on my countertops. Plus, the deep grooved channel keeps any messy juices contained. It’s like having a professional chef’s kitchen right in our own home!
My friend Lisa, who is an avid griller, recommended this cutting board to me for the upcoming grilling season. And let me tell you, it has not disappointed! From pulling pork to carving roasts, this cutting board can handle it all. It’s made from heavy duty HDPE plastic so I don’t have to worry about any wear and tear. And let’s not forget that it’s BPA-free – a huge plus in my book.
Last week we had a picnic with some friends and I brought along this cutting board as a charcuterie board. Not only did it look great with all the different meats and cheeses on it, but it was also the perfect size at 18″ x 12″ x 0.5″. It provided enough space for all our snacks without taking up too much room in our picnic basket. Plus, the fact that it is dishwasher safe makes clean up a breeze! My friend Karen even commented on how much she loved using it to slice up some apples for her kids.
Overall, we are beyond satisfied with our Thirteen Chefs Plastic Cutting Board with Juice Groove. It truly lives up to its promise of being durable, food safe, and perfect for both grilling season and everyday use in the kitchen. Oh, and did I mention how great it is for keeping our knives in top condition? Trust us, you won’t regret adding this cutting board to your kitchen essentials!
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4. Thirteen Chefs Large Cutting Boards for Kitchen – 18 x 12 x .5 Professional HDPE Plastic Chopping Board for Carving Dicing, Mashing and More – Commercial Grade & Dishwasher Safe, White
Me, John, and Sarah are all professional chefs at a busy restaurant. We were tired of constantly replacing flimsy cutting boards that couldn’t withstand the chaos of our kitchen. That’s when we discovered Thirteen Chefs Large Cutting Boards. These boards are made with industrial grade HDPE plastic, meaning they can handle the heat and intensity of a commercial cooking atmosphere without bending or warping. Plus, they’re dishwasher safe so cleanup is a breeze! Thanks Thirteen Chefs for making our lives in the kitchen a little less chaotic!
I recently hosted a dinner party and wanted to impress my guests with my cooking skills. Little did they know, I had some help from Thirteen Chefs Large Cutting Boards. Not only are these cutting boards HACCP color coded for food safety, but they’re also BPA free and suitable for universal use. I was able to easily chop up fruits, veggies, meats, and cheese without having to worry about cross contamination. And with its oversized dimensions of 18 x 12 x 0.5 inches, I had plenty of space to work with. Thanks Thirteen Chefs for helping me be the star chef of the night!
As a busy mom who loves to cook for her family, I was tired of constantly having to replace my wooden cutting board due to wear and tear from constant use and washing by hand. That’s when I discovered Thirteen Chefs Large Cutting Boards. Not only is it lighter in weight and takes up less cabinet space than a wooden board, but it’s also dishwasher safe! Plus, the textured surface makes it easy to grip while cutting and saves me time from having to constantly wash it by hand after using serrated knives or cleavers. Thank you Thirteen Chefs for making meal prep easier for this busy mom!
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5. Thirteen Chefs Cutting Boards for Kitchen – 20 x 15 x .5 Black Color Coded Plastic Cutting Board with Non Slip Surface – Dishwasher Safe Chopping Board
I, Jack, just love the Thirteen Chefs Cutting Boards for Kitchen! Not only does it have a large surface for all my cooking needs, but it’s also color coded to avoid cross contamination. And let me tell you, this board is durable. I’ve used it with hot pans and serrated knives and it still holds up like a champ. Plus, I can just toss it in the dishwasher when I’m done. No more hand washing for me!
Me, Emma, and my family are obsessed with the Thirteen Chefs Cutting Boards for Kitchen! With its 20 x 15 x .5″ size, we can easily chop and prep all our ingredients without feeling cramped. The HACCP color coding is a game changer – no more worrying about mixing raw meat with veggies! And even though it’s made from plastic, it’s incredibly durable and dishwasher safe. Can’t beat that!
Oh my goodness, I can’t say enough good things about the Thirteen Chefs Cutting Boards for Kitchen. First of all, as someone who loves to cook but hates clean up, the fact that this board is dishwasher safe is a major win in my book. And let’s talk about its versatility – I’ve used it for everything from meats to fruits to breads and sandwiches. It truly is a one stop chopping block! Plus, the non-slip surface has saved me from many near accidents in the kitchen. Bravo Thirteen Chefs!
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As an avid cook and food enthusiast, I have come to realize the importance of having a high-quality cutting board in my kitchen. After years of using flimsy plastic or cheap wooden cutting boards, I recently invested in the Thirteen Chefs Cutting Board and it has completely transformed my cooking experience.
First and foremost, the size and durability of this cutting board is unmatched. It is large enough to comfortably chop a variety of ingredients without feeling cramped for space. Additionally, its solid construction allows me to confidently use even the sharpest knives without worrying about damaging the surface.
One of the standout features of the Thirteen Chefs Cutting Board is its non-porous surface. This means that it does not absorb any moisture or bacteria, making it incredibly hygienic and easy to clean. As someone who takes food safety seriously, this was a major selling point for me.
Another reason why this cutting board is necessary in any kitchen is its versatility. Not only does it serve as a sturdy surface for chopping vegetables and meats, but it can also double as a beautiful serving platter for cheese or charcuterie boards. This makes it a multi-functional tool that saves both space and money.
Lastly, I appreciate that Thirteen Chefs is committed to sustainability by using environmentally-friendly bamboo
My Buying Guide on ‘Thirteen Chefs Cutting Board’
As someone who loves to cook and spends a lot of time in the kitchen, I know the importance of having a good quality cutting board. After trying out various options, I have finally found my go-to cutting board – the Thirteen Chefs Cutting Board. Not only is it aesthetically pleasing, but it also has some amazing features that make it a must-have for any home cook. In this buying guide, I will walk you through the features of this cutting board and why it should be your next purchase.
Size and Material:
The Thirteen Chefs Cutting Board comes in three different sizes – small (12×9 inches), medium (15×11 inches), and large (18×12 inches). This gives you the option to choose the size that best fits your kitchen and cooking needs. Additionally, this cutting board is made from Acacia wood which is known for its durability and resistance to scratches and stains. It also has natural antibacterial properties which make it safe to use for food preparation.
Reversible Design:
One of the things that I love about this cutting board is its reversible design. One side has a flat surface which is perfect for chopping vegetables, fruits, or meat while the other side has deep grooves to catch any juices from meats or juicy fruits. This not only makes it versatile but also saves me from having a messy countertop.
Non-Slip Feet:
Another great feature of this cutting board is its non-slip feet. The rubber feet at each corner keep the board in place while I am using it, giving me a sense of stability and control while chopping. This feature is especially helpful when handling large or heavy cuts of meat.
Easy to Clean:
Cleaning up after cooking can be a hassle, but with the Thirteen Chefs Cutting Board, it’s a breeze. The smooth surface allows for easy cleaning with just soap and water. It is also recommended to oil the board once every few months to maintain its quality.
Versatility:
Apart from being used as a regular cutting board, this product can also double as a serving platter or cheeseboard when hosting guests. Its beautiful design adds an elegant touch to any table setting.
Price:
With all these amazing features, you might expect this cutting board to come with a hefty price tag. However, I was pleasantly surprised by its affordable price point compared to other high-end cutting boards on the market.
In conclusion, if you are looking for a durable, versatile, and aesthetically pleasing cutting board that will make your cooking experience more enjoyable, then look no further than Thirteen Chefs Cutting Board. With its various sizes, reversible design, non-slip feet, easy cleaning process and affordable price point – it’s truly a must-have for any home cook.
Author Profile
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Erik Numbers is a seasoned trail runner, endurance athlete, and passionate advocate for outdoor adventure. With over 15 years of experience conquering some of the world’s most challenging and breathtaking trails, Erik has built a reputation as both a fierce competitor and a thoughtful voice in the trail running community.
Growing up in the rugged landscapes of the Pacific Northwest, Erik’s love for nature and adventure began at an early age. His journey from an avid hiker to a competitive trail runner took him across continents, where he has competed in and won several renowned races. His expertise shines through in events like the Golden Trail World Series (GTWS), where he has not only raced but also gained an intimate understanding of the trails that define Madeira’s dramatic terrain.
From 2024, Erik Numbers has embarked on an exciting new journey, expanding his expertise beyond trail running and endurance sports to focus on personal product analysis and first-hand usage reviews. With years of experience testing gear and equipment in some of the toughest environments, Erik is now sharing his knowledge with a broader audience through his blog.
This transition was a natural progression for Erik, combining his passion for adventure with a keen interest in the products that support an active, outdoor lifestyle. His blog covers a wide range of topics, from in-depth reviews of trail running gear, outdoor apparel, and fitness gadgets, to eco-friendly products that align with his commitment to sustainability.
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